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Join us for special wine tasting events including Winemaker Dinners, Wine Club gatherings and fun occasions. Our events take place at several venues including our tasting room, local restaurants and retail establishments both in Northern Michigan and in Southeast Lower Michigan. Taste to see why we are the Michigan Red Wine Specialists.



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Winemaker Dinner Featuring Chef Piombo of Nonna’s

April 26, 2014 @ 6:00 pm - 9:00 pm

Winemaker Dinner at Nonna's featuring Three Fires Wines

Three Fires Wine Invites You to a Food & Wine Experience

Feast on delicious culinary delights perfectly paired with 100% Michigan wines by Three Fires Wine in Suttons Bay. Experience a six-course dinner with food prepared by Chef John Piombo of Nonna’s in Glen Arbor. Food courses feature four exemplary red wines and two white wines, including two that earned the prestigious “Best in Class” awards by three Master Sommeliers from the 2014 Michigan Grape Society Wine Evaluation Workshop. Meet the winemaker, Nathaniel Rose, and Chef Piombo in person.

Four Three Fires Red Wines | Three Fires Wine

Winemaker Dinner Menu

Pecorino Cheese Pudding, Chorizo Cantimpalo, Fava Beans, Garlic Bruschetta

 Three Fires Wine 2012 Lemberger


Ahi, Lentil Vinaigrette, Rughetta

 Three Fires Wine 2012 Unoaked Chardonnay


Taragna Polenta, Roasted Mushrooms, Balsamic Reduction

 Three Fires Wine 2012 Right Bank “Red”


Mezze Rigatoni, Rabbit Brasato, Mozzarella Curd

 Three Fires Wine 2012 Cabernet Franc


Grilled Lamb Chops, Cauliflower Rice, Pistacchio Vinaigrette

 Three Fires Wine 2010 Reserve Merlot


Olive Oil Torta, Macerated Berries, Grana Padano

 Three Fires Wine 2012 Barrel Fermented Chardonnay


Don’t miss the opportunity to savor exceptional Michigan wines paired with impeccably prepared food!

Dinner Location: Nonna’s, located at The Homestead in Glen Arbor, offering a warm and welcoming timber-framed dining room with natural stone fireplaces in an intimate setting.

Purchase tickets early as space is limited to 22 people. Tickets available soon!

Buy tickets to Winemaker Dinner | Three Fires Wine

About the Winemaker…About the Chef

Nathaniel Rose testing wine, winemaker at Three Fires WineNathaniel Rose, the winemaker, grew up in Leelanau County where his passion for wine was born among the vineyards and wineries on the peninsula. Rose, a biochemist, not only understands the science behind fine wine, but also loves the artistry involved in making an extraordinary wine.

Chef John Piombo | Three Fires Wine Winemaker Dinner

Chef Piombo, known for cuisine prepared with the freshest local ingredients at Nonna’s in Glen Arbor, enjoys the creative challenge of designing a menu that marries fine food with fine wine. Chef Piombo’s was born in New York, but his roots are to Italy where he lived most of his childhood. After completing his culinary training in Italy, Chef Piombo traveled the world working in restaurants in Italy, France, England, Germany, Spain and Brazil before settling in Northern Michigan.

Visit Nonna’s on the web at: thehomesteadresort.com/dining/nonnas



April 26, 2014
6:00 pm - 9:00 pm
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Three Fires Wine


Nonna’s Ristorante’
1 Woodridge Road
Glen Arbor, 49636 United States
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